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  • Burrata in Pesto
    In Drinks + Bites/ Italian Inspired

    Burrata in Pesto

    Burrata in Pesto – Simple and Fresh. Burrata in pesto makes an easy fresh appetizer to serve with bread or on a pasta dish.…

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  • Rigatoni Bolognese
    In Italian Inspired/ Meals

    Rigatoni Bolognese with Ground Beef

    Rigatoni Bolognese is perfect for a Sunday Supper Bake up a loaf of Rustic Italian Bread, add cheese, olives and wine and you are…

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  • Mascarpone Stuffed Apricots
    In Drinks + Bites/ Instagram

    Mascarpone Stuffed Apricots

    Mascarpone stuffed apricots are a great addition to your charcuterie or dessert tray. Apricots are very popular in the Mediterranean and used in savory…

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  • Cannelloni
    In Instagram/ Italian Inspired/ Meals

    Cannelloni with Ground Beef and Béchamel

    I love this Cannelloni Recipe. When I don’t have the time or the energy to make a Baked Lasagna, this dish is my go-to!…

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  • zucchini flower recipe
    In Drinks + Bites/ Italian Inspired

    Zucchini Flower Recipe Quiche

    This zucchini flower recipe made with Cravanzina Cheese makes a beautiful quiche that you are going to love.  …

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  • Grand Marnier Souffle
    In Desserts/ French Inspired/ Instagram

    Grand Marnier Souffle – Risky and Decadent, How can you resist?

    Grand Marnier Souffle I’ve made the Grand Marnier Souffle several times over the years and each time they turn out different.  In my experiences…

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About Me

About Me

Welcome, Friends!
I’m so glad you’ve found your way to For the Feast.

I am Carrie Pacini, a food writer, photographer, and stylist based in Houston, Texas, where I live with my husband and two children.

I am co-founder of the Mom 2.0 Summit and have also had the pleasure of participating in projects such as The Wine Conference. Read more...

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